The sixth annual EAT Stockholm Food Forum gathered 1000 food system leaders from science, politics, business, civil society and beyond.
Watch the 2019 videos here.
The forum took place Wednesday June 12 – Thursday June 13, 2019, at Annexet at Globen, and the side events on Tuesday June 11 & Friday June 14, at Quality Hotel Globe.
Coming Together to Fix Food
Read the opening address for EAT Forum 2019 by Gunhild A. Stordalen.
Meet Mr. Impossible
Pat Brown believes he can completely replace animals in the food system by 2035.
Turning Targets Into Action, Against the Clock
How do we make the transition towards healthy and sustainable diets for all?
Talks & Videos
Go Back and Get it Right
Chef Selassie Atadika is fighting for forgotten crops.
Talks & Videos
Innovating Our Way to Food System Change
Victor Friedberg is eager to build a new soil operation system.
The Urban Food Revolution
A shift in diets can reduce urban emissions with 60% in just 10 years.
New Features: The Kitchen Stage
Chefs representing the diversity of the global culinary space demonstrated sustainable, healthy and delicious dishes from all over the world. The aim was to highlight what the future of food looks like and how everyday actions in our kitchens and communities can influence the global narrative around food.
Find more pictures from #EATforum19 here.
The Faces of Food Podcast
AgriMan: The Superhero on a Mission to Fix Food
Farmer Alpha Sennon is turning agriculture into agri-coolture.
The Australian Food Fighter
Ronni Kahn is tackling the global issue of food waste.
Redesigning Our Tomorrow With Food
Professor Corinna Hawkes is on a mission to find the best solutions for diets, everywhere.
South Africa's Culinary Princess
Chef Lorna Maseko works to inspire young women in South Africa.
Behavioral Food Change
Per Espen Stoknes is creating a new path to climate action.
Changing Eating Habits in China
Jen Leung works to empower citizens to make more climate-friendly choices.
The EAT Dinner with Claus Meyer
Delicious, healthy and sustainable Nordic cuisine was created in the spirit of the Planetary Health Diet – served by star chef Claus Meyers, internationally acclaimed chef and purveyor of Noma, voted the world’s best restaurant in 2010, 2011, 2012 and 2014.
EAT Stockholm Food Forum 2019
The comprehensive agenda from our sixth annual forum.
Attend workshops and build connections with partners and stakeholders related to food systems transformation.