The Food Can Fix It Podcast
Tune in for insight into some of the innovative solutions being generated by political leaders, chefs, entrepreneurs, investors and scientists who are working to ensure that our food is healthy for both people and planet.
E4: Quality, Culture & Culinary Innovators
E04: Stockholm Resilience Center’s Line Gordon on “The Good Shift” Diet
E5: Breaking Food Barriers
Chef Ali L’artiste Talks Breaking Food Barriers
E6: How Cities Change Eating Habits
Tom Arnold and Emily Norford on the challenges the urban diet poses to health and the planet, but most importantly on the solutions that can fix them.
E7: How Green Investment is Shaking Up The Financial Sector
Nordea’s Thina Saltvedt Talks Green Investing
E8: How Do You Influence People to Make Healthy Choices?
Peruvian Civil Society Leaders Biaggioni and Salcedo on Fighting Malnutrition in the Midst of Plenty