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Feeding 10 Billion People Within Planetary Limits May Be Achievable

On the condition that we transform our food system, say researchers

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IPCC’s Message is Clear: We Need to Act Now

It’s all over the news. One of the most important reports on climate change was published by the Intergovernmental Panel on Climate Change (IPCC) today.

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The World’s Food System in Need of ‘Dugnad’

Noncommunicable diseases are on the rise. Luckily, food can fix it, and we were at the 73rd UN General Assembly to spread the word.

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EAT Steps Up its Ocean Efforts

Can oceans be the main source of animal protein, group of global leaders ask.

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Indonesia Next Step Towards Food System Change

EAT continues the collaboration with local partners to put food system transformation on the agenda in Indonesia.

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Snacks & the City: the Malnutrition Cocktail

How can urban food environments invert the trend towards the production and promotion of healthier diets?

https://eatforum.org/initiatives/eat-c40/

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The Secret Ingredients of the Nordic Food Approach

In terms of concrete action, what have we learned at #EATforum18 that we can take back home, asks Dagfinn Høybråten.

Read article "Food Policy Matters – The Secret Ingredients of the Nordic Food Approach"

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How Chile Took on Kinder Eggs and Tony the Tiger to Fight Obesity

Senator Guido Girardi isn't done battling the food industry in Chile.

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#EATforum18

Stubborn Optimism is Key to Success, Says Climate Leader

The woman who oversaw the 2015 Paris Agreement on climate says it all starts with stubborn optimism.

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Guessing Less Can Save 3 Billion Salmon, 75 Million Cows and 3.7 Trillion Apples

Nestlé’s Michiel Kernkamp wants to take the guesswork out of consuming food.

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