EAT News
FEAST Explores Food Sustainability in Alto Minho, Portugal
The FEAST consortium gathered in one of the project's Living Labs in Alto Minho, Portugal, to explore local practices in sustainable production and the promotion of healthy diets.
EAT Blog
EU Food Cities: Advancing Urban Food Policies
Key Achievements from the Food Trails Project
Articles
New Podcast, “Food and the Cities: From Policy to Plate”
The Food Trails podcast series delves into how cities are driving the sustainable transformation of Europe’s food system.
EAT News
The Power of Public Food Procurement
Outcomes from the June 2024 conference, ‘The Power of Public Food Procurement’, organized by the Milan Urban Food Policy Pact, Municipality of Copenhagen, and Roskilde University with the support of EAT.
Articles
Reflecting on five years of policy co-creation with youth: the CO-CREATE project
After five years, the CO-CREATE research project “Confronting Obesity: Co-creating policy with youth” has come to end. Reflections on the project’s achievements and sustained impact are shared.
Articles
CO-CREATE: Young people have ideas to tackle obesity – but are we listening?
A youth participatory study on adolescent obesity suggests addressing socio-psychological aspects, and promoting an environment that supports healthy diets and active lifestyles.
Articles
More than 90% of global aquatic food production faces substantial risk from environmental change, finds new research
The authors behind the new paper produced the first-ever global analysis of environmental stressors impacting the production quantity and safety of blue foods around the world.
Articles
Insights on How to Scale Impact Investing in Urban Food Systems
Findings from Food Trails Investors Living Lab.
EAT News
Six considerations for organizing a multi-actor Dialogue Forum
Intended to guide youth organizations, policymakers, civil society organisations, municipalities, and other actors interested in organizing a multi-actor and intergenerational Dialogue Forum.
Articles
CO-CREATE: novel methods for youth engagement and benchmarking of national obesity prevention policies
EU Research project pioneers new methods for youth engagement in policy research and development, aiming to give young people a voice in decisions that affect their health.