Press Releases

Economists calculate multi-trillion dollar opportunity to fix the broken global food system

In the most ambitious study of food system economics to date, leading economists and scientists chart how the hidden costs of the global food system will continue to mount in the future unless we see major shifts in policy and practice.

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Articles

The Commissioners Explain How EAT-Lancet 2.0 Will Go One Step Further

The second EAT-Lancet Commission aims to go one step further than the first commission by also focusing on equity and justice.

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Articles

Insights on How to Scale Impact Investing in Urban Food Systems

Findings from Food Trails Investors Living Lab.

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Articles

Food Trails Investors Living Lab Capstone Webinar

In March 2023, the Food Trails Investors Living Lab hosted its final online gathering and Capstone Webinar.

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Articles

Leveraging aquatic foods can help policymakers address multiple global challenges, new analysis shows

The role of food from oceans, rivers and lakes in tackling malnutrition, cardiovascular disease, and climate risk is still underutilized, finds new Blue Food Assessment paper.

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Podcast

E7: Safeguarding Earth with Food

Biodiversity is undergoing the sixth mass extinction. Tune in to hear Dr. Sonja Vermeulen, Christine Figgener and Jeremy Oppenheim discuss how food systems can safeguard earth.

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#EATforum18

Investors Are Missing Out on Healthy Food Profits, Chef Says

Healthy food isn’t expensive because it's healthy, but because there's been a lack of investments in bringing it to the broad public.

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Articles

Investing in the Food Revolution

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