EAT News
EAT News
Usman Mushtaq’s Appointment and Board Transition
Usman Mushtaq appointed Deputy Minister of Health in the Norwegian government.
EAT News
The Power of Public Food Procurement
Outcomes from the June 2024 conference, ‘The Power of Public Food Procurement’, organized by the Milan Urban Food Policy Pact, Municipality of Copenhagen, and Roskilde University with the support of EAT.
EAT News
Planetary Health Diet-aligned C40 Honored with the Food Planet Prize
C40 Food Systems awarded the prestigious Food Planet Prize, which with its 2-million-dollar prize is the largest environmental award in the world.
Reports
EAT-Lancet Report Among the World’s Most Cited
With more than 600 policy citations, the EAT-Lancet report is now undisputedly one of the most influential scientific reports in the world.
EAT News
Johan Rockström Wins 2024 Tyler Prize for Environmental Achievement
Johan Rockström, director of the Potsdam Institute for Climate Impact Research (PIK) and EAT co-founder, was today announced as the winner of the 2024 Tyler Prize for Environmental Achievement for his pioneering work on the “Planetary Boundaries” framework, a scientific guide to help keep the planet in a safe operating space.
Articles
CO-CREATE: Young people have ideas to tackle obesity – but are we listening?
A youth participatory study on adolescent obesity suggests addressing socio-psychological aspects, and promoting an environment that supports healthy diets and active lifestyles.
EAT News
Introducing Tomas Alfred Røen as COO
EAT is excited to announce the appointment of Tomas Alfred Røen as Chief Operating Officer (COO). This strategic addition to the EAT leadership will further support EAT’s mission of fostering a sustainable, healthy, and equitable food future for all.
Articles
The Commissioners Explain How EAT-Lancet 2.0 Will Go One Step Further
The second EAT-Lancet Commission aims to go one step further than the first commission by also focusing on equity and justice.
Articles
More than 90% of global aquatic food production faces substantial risk from environmental change, finds new research
The authors behind the new paper produced the first-ever global analysis of environmental stressors impacting the production quantity and safety of blue foods around the world.
Articles
Insights on How to Scale Impact Investing in Urban Food Systems
Findings from Food Trails Investors Living Lab.