We Have to Break Out of Our Silo Mentality to Fix Our Broken Food Systems, Gunhild Stordalen Tells CNN
Gunhild A. Stordalen, President and Founder of EAT Foundation, sat down with CNN’s Desi Anwar to discuss the pressing issues facing our broken food systems...
What Does Food Mean to You?
It’s time for that uncomfortable conversation, says Alec Baldwin. Why? Have a look.
How Can We End Malnutrition?
One of the most photographed subjects published on social media is our food. How has something so powerful and nourishing become such a challenge? CEO...
Making Farming Cool Again | Cherrie Atilano
Cherrie De Erit Atilano, President & Founding Farmer, AGREA, shines a light on the acute global problem of social and economic trends that turn young...
Can Palm Oil Ever Be Sustainable? | Professor Shankar
Bhavani Shankar, Professor of International Food, Agriculture and Health, SOAS University of London, takes us on a journey through his research on Palm Oil plantations...
Achieving Healthy and Sustainable Diets
Dr. Brent Loken gives a preview of the EAT-Lancet Commission and explores the question of how we can feed 9.5 billion people a healthy and...
Feeding Our Brave New Geopolitical World | Dr. Jason Clay
Dr. Jason Clay, Senior Vice President, Markets and Food at WWF outlines how global politics, migration, food price volatility and productivity inefficiencies are key issues...
The Pathway to the Shangri-La for Food | Dr. Gunhild Stordalen
President and Founder of EAT Foundation, Dr Gunhild Stordalen's opening adress at the inaugural EAT Asia-Pacific Food Forum in Jakarta, October 30 2017.
The Interplay Between Nutrition, Business and Policy Will Take Us Forward | Dr. Subramaniam
Underlining the importance of working together, H.E. DR. Subramaniam Sathasivam, Malaysian Minister of Health, presents how nutritional choices are central to successful sustainable production and...
Turning Food Waste Into Beer | Tristram Stuart
Over a third of all food that is produced is either lost or wasted, both throughout the value chain and as consumer waste.
Insects as Source of Protein | Kees Aarts
Kees Aarts is the founder and Director of Protix, a company that produces, processes and supplies high quality insect products.
