Sodexo and EAT are pleased to announce a new partnership to advance healthier and more sustainable eating habits.
EAT and the Global Dairy Platform (GDP) are pleased to announce what is anticipated to be a long-term strategic collaboration aimed at addressing the urgent...
From trendy New York restaurants Nix, Dirt Candy and abcV to emerging U.S. chains such as sweetgreen, Tender Greens, and True Foods Market, chefs and...
We are deeply saddened by the passing of Sir David Nabarro, a towering figure in public health, sustainable development and food systems transformation. David was...
On 3 October 2025, EAT and The Lancet will officially launch the 2025 EAT-Lancet Commission
EAT is pleased to welcome a renewed Advisory Board to help drive progress toward a world where food systems are fair, sustainable and healthy
This pioneering report united 37 leading scientists to tackle a fundamental question: Can we feed 10 billion people a healthy diet while staying within planetary...
EAT is pleased to announce significant changes to its Board of Trustees, reinforcing the organization's commitment to global food systems transformation.
The FEAST consortium gathered in one of the project's Living Labs in Alto Minho, Portugal, to explore local practices in sustainable production and the promotion...
Key Achievements from the Food Trails Project
Usman Mushtaq appointed Deputy Minister of Health in the Norwegian government.