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Press Release
Line Gordon Appointed New Director of SRC

She replaces Johan Rockström who will become joint director of the Potsdam Institute for Climate Impact Research.

Press Release
Leaders to Gather at EAT Forum to Tackle Global Food System Challenges

A key aim for the two-day forum is to strengthen existing partnerships and forge new collaborations across a broad range of sectors and groups to...

Press Release
Sweden and EAT to co-host the 2018 EAT Stockholm Food Forum

By becoming a co-host for the first time, the Government of Sweden wishes to champion the important role that food system action can play in...

Press Release
WWF’s Jason Clay Appointed to EAT’s Board of Trustees

OSLO, February 22 2018 - EAT has today announced the appointment of Jason Clay to its Board of Trustees. Clay is a senior vice president...

Press Release
SRC’s Johan Rockström Appointed Director at Potsdam Institute

A unique opportunity for EAT to expand scientific collaboration to leading center for climate change and sustainability research.

Press Release
WHO’s Alessandro Demaio Appointed CEO of EAT

EAT is pleased to announce the appointment of Alessandro Demaio, MD, MPH, PhD, as its new chief executive officer. Currently a Medical Officer at the...

Press Release
UNICEF Director Olav Kjørven Becomes EAT’s Chief Strategy Officer

OSLO, 31 Aug. 2017 – EAT Foundation today announced the appointment of Olav Kjørven as Chief Strategy Officer. Mr. Kjørven, who has worked with international...

Press Release
EAT Asia-Pacific Food Forum 2017

The world faces a fundamental challenge in sustainably feeding a healthy diet to over nine billion people by 2050. A resilient food system and sustainable...

Press Release
Staycheap Wins 100.000 NOK

A Swedish initiative to promote healthy, sustainable and affordable food takes home the Local EAT Award 2017. The winner “Portionen Under Tian”, was announced on...

EAT News
Press Releases
Press Release
The 2025 EAT-Lancet Commission launches on October 3, 2025

Press Release
Global Call for Startups: An EAT Initiative to Scale Sustainable Food Innovation

a global competition supporting early-stage ventures that embed sustainability from the start