Itinerary
Release highlights of the 2025 EAT-Lancet Commission, implications for Mediterranean diet, agriculture, biodiversity, climate, and culinary practice. Included a session on renewing the world heritage of the Mediterranean Diet with agriculture and finance perspectives and introduction to Our Cultures, Our Meals – Cooking for Planetary Health.
Hosts/Partners
Culinary Institute of America, Torribera Mediterranean Center, Harvard T. H. Chan School of Public Health, Academy of Athens, EAT
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Explore all updates The 2025 EAT-Lancet Commission Livestream
The official launch featured presentations of the Commission’s key findings, perspectives from leading scientific and policy voices, and a global dialogue on how to translate science into action.
Stockholm Food Forum
The Stockholm Food Forum is the world’s leading science-based convening for food systems transformation. The Forum is a unique experience and meeting place for global thought leaders from science, politics, business and civil society committed to changing food systems.
