EAT
EAT-LANCET
 

The science-based platform for food system transformation.

EAT connects and translates science to policy, business and society to make food healthy, fair and sustainable for people and planet.

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Events

Livestream
Event
2025 EAT-Lancet Commission Livestream

EAT and The Lancet will release the 2025 EAT-Lancet Commission, a major scientific update to one of the most influential food systems reports of the…

Latest announcements

Partnerships
Update
EAT and TikTok Announce Partnership

EAT is pleased to announce a strategic partnership with TikTok, one of the world’s leading platforms for content discovery and connection.

Partnerships
Update
EAT and TikTok Announce Partnership

EAT is pleased to announce a strategic partnership with TikTok, one of the world’s leading platforms for content discovery and connection.

Engage. Act. Transform.

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Events
Convening
Event
Stockholm Food Forum

The Stockholm Food Forum is the world’s leading science-based convening for food systems transformation. The Forum is a unique experience and meeting place for global thought leaders from science, politics, business and civil society committed to changing food systems.

We bring evidence and voices together to change how food is produced, consumed, and understood.

Our resources connect science with real-world solutions, helping decision makers turn knowledge into action in support of healthy, fair and sustainable food for all.
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Cities & Urban Spaces
Insight
Five Youth Leaders Who Will Change the World

To celebrate International Youth Day, we are spotlighting the leaders of tomorrow. From India to the US and New Zealand to South Africa, young people…

Policy & Governance
Insight
Reflecting on five years of policy co-creation with youth: the CO-CREATE project

After five years, the CO-CREATE research project “Confronting Obesity: Co-creating policy with youth” has come to end. Reflections on the project’s achievements and sustained impact…

Everything we do is driven by a commitment to science, shaped by collaboration and brought to life through storytelling. We bring the right knowledge, people, and ideas together to drive lasting change in what we eat and how it’s produced.

Our commitments
EAT value
001
Put Science to Work

We generate cutting-edge, forward-looking science that equips decision makers, to make food healthy, sustainable, and better for all.

EAT value
002
Build Communities for Action

We bring together diverse partners from local voices to global leaders to align efforts and influence change where it matters most.

EAT value
003
Tell Stories That Shift Thinking

We use storytelling to reframe narratives, inspire action and show the power of better food systems, everywhere.

To turn knowledge into action at scale, EAT builds partnerships and initiatives that help key sectors drive meaningful change in how food is produced and consumed.

Our initiatives
Community for Action
Initiative
EAT Communities for Action

We are convinced that community mobilization is at the heart of the change we aim to catalyze, backed by the science the EAT-Lancet Commission provides –…
Economics & Finance
Initiative
FEAST

Food systems that support transitions to Healthy and Sustainable diets
Health & Nutrition
Initiative
Chefs’ Manifesto

We believe chefs can be powerful advocates for a better food future
Farming & Agriculture
Initiative
Food and Land-Use Coalition

One key new partnership in 2017 for action at both the private sector and individual countries level was the launch of the Food and Land-Use…
Health & Nutrition
Initiative
EAT Move Sleep

EAT works with the Norwegian Football Association (NFF) and Bama to inspire children and youth to make healthier and more sustainable lifestyle choices.
Economics & Finance
Initiative
EAT-C40

Why Cities? Cities are home to over half the world’s population and are therefore key in driving the adoption of healthy and sustainable diets. Food…
Economics & Finance
Initiative
Good Food Finance Network

The Good Food Finance Network (GFFN) is a network of high-level leaders, technical experts and agropreneurs from finance, business and public sector combining their resources…
Economics & Finance
Initiative
Shifting Urban Diets

The 3-year project ‘Shifting Urban Diets: Operationalizing Food System Targets for Health and Sustainability’ is working with the City of Copenhagen and partners to translate…
Economics & Finance
Initiative
Dietary Shift Competition (DISH)

The Dietary Shift Competition (DISH) 2024 is a collaborative project between EAT, the Global Alliance for Improved Nutrition (GAIN), and the Food and Land Use…

EAT partners with a range of foundations, academic institutions, organizations and companies that provide strategic advice, expertise and financial support.

Our partners
Core Partners
Knowledge Partners
Strategic Partners
Secondary Partners
EAT Allies

From the team

Transforming our food systems and ensuring a harmonious balance between nature, biodiversity, and a competitive agricultural sector is essential for a sustainable future. I am honored to support EAT’s vital mission in driving this transition.

Advisory Board
H.E. Jeppe Brus
Minister for Green Transition, Denmark