Workshop

Workshop for a new global sustainable food system

Published May 30, 2016

On 14th June, EAT and the World Business Council for Sustainable Development will hold a workshop During the EAT Stockholm Food Forum.

EAT- WBCSD workshop objective: The workshop will gather a mix of stakeholders with key interests in working in the space of sustainable food & health, with the goal of scoping a new global sustainable food system initiative.

When: Tuesday 14 June from 15:00-18:00 CET.

Where: Clarion Hotel Sign, Östra Järnvägsgatan 35, 101 26 Stockholm, Sweden. Room C1, 2nd floor.

Program:
The session will be split into three main blocks:

  • Introduction to the initiative and plans for this working area
  • Stakeholder mapping of key initiatives around global sustainable food systems and the food-health-sustainability nexus
  • Business solutions to address challenges and opportunities in this area

This workshop is by invitation only.