Workshop for a new global sustainable food system
Published May 30, 2016
On 14th June, EAT and the World Business Council for Sustainable Development will hold a workshop During the EAT Stockholm Food Forum.
EAT- WBCSD workshop objective: The workshop will gather a mix of stakeholders with key interests in working in the space of sustainable food & health, with the goal of scoping a new global sustainable food system initiative.
When: Tuesday 14 June from 15:00-18:00 CET.
Where: Clarion Hotel Sign, Östra Järnvägsgatan 35, 101 26 Stockholm, Sweden. Room C1, 2nd floor.
The session will be split into three main blocks:
- Introduction to the initiative and plans for this working area
- Stakeholder mapping of key initiatives around global sustainable food systems and the food-health-sustainability nexus
- Business solutions to address challenges and opportunities in this area
This workshop is by invitation only.